Barangaroo Food Tour

Discover a waterfront haven of world-class dining, where contemporary architecture and the corporate world comfortably collide with the area’s maritime and industrial history. Enjoy a three course ‘Progressive Dining Experience’ within walking distance, enjoying some of Sydney’s best food, and concluding with drinks, whislt savorying the spectacular view.

TOUR INCLUSIONS

·  Gain a rich understanding of the Indigenous heritage of Barangaroo and her community.

·  Enjoy traditional authentic Italian flavours, think prosciutto, olives, pane.

·  Experience ‘Paddock to Plate’ Australian beef, offering a selection of classic and contemporary dishes.

·  Dessert selection of contemporary modern Australian flavours and favourites.

·  Drinks to conclude the evening at the award-winning bar, created by Matt Moran.

FEATURES

As all menu’s are seasonal, this is a sample curated menu:

·  Charcuterie served with Prosciutto, Parmigiano Reggiano, Black Pepper Pecorino, Sicilian Olives and Artisan Bread Basket.

·  Grass Fed Beef, Peri Peri Chicken, Salmon in miso, sesame, soy and ginger.

·  Chocolate Fondant, Crème Brulee, Raspberry Apple Pie.

·  Choose from an aromatic spritzer or aperitif, sip on a Sake Martini, or step it up with an iconic Old Fashioned made from bourbon aged for 20 years.

LOCATION

Barangaroo is just minutes from Wynyard Station via Wynyard Walk. The new tunnel links with the Sussex St Bridge, providing a quick route. Or jump on a ferry to Barangaroo Wharf with ferries dropping you right at the restaurants.

WHAT TO BRING

Comfortable walking shoes, water bottle, hat and sunscreen.

LENGTH OF TOUR:

Approx 4 hours

MEETING POINT:

Cafe in Barangaroo

DIETARY REQUIREMENTS:

Please let us know before the tour, so we can accommodate you. We always order vegetarian options.