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Sharing recipes, stories, videos, where to eat when traveling and inspiring you in the kitchen. With over 30 years in industry, with renowned Cooking School, Mia Cucina, a Home Economist, a Food Stylist for Gourmet Magazine, and a college lecturer, our knowledge is vast and deep.
Basque Cheesecake
Basque Cheesecake is a crustless cheesecake that is cooked at very high heat. This results in its rustic appearance with cracked edges and an almost burnt surface.